ISBN: 9781615192175
Download The Ultimate Guide to Sugars and Sweeteners subtitle all pages
Book The Ultimate Guide to Sugars and Sweeteners released by The Experiment in the year 2014-12-16 is very good with you if you find book with category Reference / Consumer Guides, Health & Fitness / Diet & Nutrition / Nutrition, Cooking / Specific Ingredients / General, . Book writed by Alan Barclay, Philippa Sandall, Claudia Shwide-Slavin, with page thickness 224 Pages. you can look book detail at the bottom
“Whether you’re a healthcare provider, a chef, or simply a foodie, you’ll find The Ultimate Guide to Sugars and Sweeteners an accurate and complete resource.”—Hope Warshaw, MMSC, RD, CDE, BC-ADM, best-selling author of The Diabetes Food and Nutrition Bible and Diabetes Meal Planning Made Easy
An all-in-one reference to sugars and sweeteners—for any sweet-toothed consumer who also craves the facts
Today, supermarkets and natural food stores feature a bewildering variety of sugars and alternative sweeteners. The deluge of conflicting information doesn’t help. If choosing a sweetener leaves you scratching your head, this handy guide will answer all of your questions—even the ones you didn’t know to ask:
- Which sweeteners perform well in baking?
- Will the kids notice if I sub in stevia?
- What’s the best pick if I’m watching my waistline, blood sugar, or environmental impact?
- Are any of them really superfoods . . . or toxic?
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